Pizza Twists
A perfect pizza flavoured snack on the go!
This recipe uses 250g of White Mix. A 500g pack of White Mix is 2 units of your monthly prescription unit allowance.
10-15mins
Makes 6 portion
Easy Suitable for home freezing
Ingredients
Method
- In a large bowl, mix together the Mix and yeast. Stir in the oil and sufficient water to form a soft but not sticky dough.
- Knead the dough until smooth on a surface lightly dusted with Mix. Split the dough in half and roll each piece out thinly into a rectangle (approx. 6”x 4” in size and ¼” in thickness).
- Spread one piece of dough with pizza topping and top with grated cheese.
- Pop the second piece of dough on top and press around edges to seal.
- Using a sharp knife, cut into 6 strips, twist each strip and transfer to a baking tray.
- Sprinkle with oregano and grated parmesan and bake in a preheated oven (200°C/180°C Fan/Gas Mark 6) for 10-15minutes until golden.