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Pizza Base

A quick and simple recipe for making your own delicious pizza base.

  • Cook: 15 mins
    Prep: 15 mins
  • 1 x 9 inch pizza base
  • Easy
  • Suitable for home freezing
Go back

Pizza Base

A quick and simple recipe for making your own delicious pizza base.

  • Cook: 15 mins
    Prep: 15 mins
  • 1 x 9 inch pizza base
  • Easy
  • Suitable for home freezing

Ingredients

250g (10oz) Juvela Gluten-Free White Mix
1 tsp dried yeast(supplied with Mix)
1 tsp salt
1 tbsp vegetable oil
125-150ml (5-6fl oz) warm water (40C)

Method

  1. In a large bowl, combine the Mix, yeast and salt.
  2. Stir in the oil and sufficient water to form a soft but not sticky dough.
  3. Knead the dough until smooth on a surface lightly dusted with Mix.
  4. Roll the dough into a 9” round approx ¼” in thickness.
  5. Top with your favourite toppings and bake in a preheated oven (200°C/180°Fan/400°F/Gas Mark 6) for 12-15 minutes until golden.

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