Pesto Eggs
- 5 mins
- 1
- Easy
Go back
Orange, Honey & Sesame Prawns
Gluten free Chinese fakeaway anyone? This super speedy and tasty marinade is perfect for prawns or chicken and you are guaranteed a safe gluten free Chinese meal.
-
Cook: 10 mins
Prep: 10 mins - 5
- Easy
Go back
Orange, Honey & Sesame Prawns
Gluten free Chinese fakeaway anyone? This super speedy and tasty marinade is perfect for prawns or chicken and you are guaranteed a safe gluten free Chinese meal.
-
Cook: 10 mins
Prep: 10 mins - 5
- Easy
Ingredients
| 2 tsp sesame oil | |
| Zest and juice of an orange | |
| 3 tbsp honey | |
| 2 tbsp gluten free soy sauce | |
| 1 tbsp rice vinegar | |
| 3 tbsp Juvela Gluten Free White Mix | |
| 2 tbsp sesame seeds | |
| Pinch of Chinese five spice | |
| 250g raw king prawns | |
| 2 tbsp vegetable oil | |
| 1 garlic clove, crushed | |
| 2 spring onions, thinly sliced |
Method
- For the marinade, combine the oil, orange zest and juice, honey, soy sauce and vinegar in a bowl.
- Combine the Gluten Free Mix, sesame seeds, five-spice and a pinch of salt and use to coat the prawns.
- Heat the oil in a large frying pan. Add the garlic and cook for a few seconds, then add the prawn mixture. Pan fry on a medium heat for a few minutes until the prawns are pink.
- Pop the prawns onto a plate and add the sauce to the pan; heat for a few minutes until bubbling and thickened. Pop the prawns back into the pan and toss to combine in the sauce. Serve immediately with plain or egg fried rice.
Reviews (0)
No reviews yet. Be the first.
Leave a review
Shop online
Fill a box with our award-winning gluten free foods and we’ll deliver it to your door.
Shop now