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Mini Pizzas

For a really quick and easy meal, try topping a Juvela gluten free roll with your favourite pizza toppings - add lots of colourful veggies for a healthier bite!

  • Cook: 10 mins
    Prep: 5 mins
  • 1 portion
  • Easy
Go back

Mini Pizzas

For a really quick and easy meal, try topping a Juvela gluten free roll with your favourite pizza toppings - add lots of colourful veggies for a healthier bite!

  • Cook: 10 mins
    Prep: 5 mins
  • 1 portion
  • Easy

Ingredients

1 Juvela Gluten Free Fresh or Longlife White Roll
2-3 tbsp tomato & herb pizza topping
25g grated mozzarella or cheddar
Topping ideas: pepperoni, ham, tuna, chicken, sweetcorn, chopped peppers, olives, pineapple, tomatoes

Method

  1. Slice the roll in half and pop onto a baking tray.
  2. Spread the pizza topping over each half of the roll and sprinkle cheese on top.
  3. Top with your favourite toppings and bake in a preheated oven (200°C/180°C Fan/400°F/Gas Mark 6) for 10-15minutes until golden brown.

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