Mini Pizzas
For a really quick and easy meal, try topping a Juvela gluten free roll with your favourite pizza toppings - add lots of colourful veggies for a healthier bite!
This recipe uses 1 White Roll. A pack of 5 rolls is 1 unit of your monthly prescription unit allowance.
10mins
Makes 1 portion
Easy
Ingredients
Method
- Slice the roll in half and pop onto a baking tray.
- Spread the pizza topping over each half of the roll and sprinkle cheese on top.
- Top with your favourite toppings and bake in a preheated oven (200°C/180°C Fan/400°F/Gas Mark 6) for 10-15minutes until golden brown.