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Ham hock & pickled onion sandwich

Spruce up your ham sandwich by adding these super simple homemade pickled onions.

  • Cook: 5 mins
    Prep: 15 mins
  • 1
  • Easy
Go back

Ham hock & pickled onion sandwich

Spruce up your ham sandwich by adding these super simple homemade pickled onions.

  • Cook: 5 mins
    Prep: 15 mins
  • 1
  • Easy

Ingredients

2 slices Juvela Gluten Free White or Fibre Sliced Loaf
Butter for spreading
1 red onion, thinly sliced
Zest & juice of a lime
1tbsp freshly chopped coriander
50g ham hock
25g extra Emmenthal (or mature cheddar), sliced

Method

  1. Blanch the onion in boiling water and allow to stand for 15minutes.
  2. Drain with cold water and pat dry with kitchen roll.
  3. Squeeze with lime juice and add zest and coriander.
  4. Allow to chill for 20minutes.
  5. Pile the ham hock on one slice of bread, top with cheese and onions and sandwich together.

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