Halloween Monster Burgers
- 15 mins
- 1-2 portions
- Easy
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Halloween Fiendish Fingers
These fabulously fiendish witches’ fingers are great for a Halloween party or as a scary treat for any trick or treaters!
-
Cook: 20 mins
Prep: 15 mins - 20
- Easy
Go back
Halloween Fiendish Fingers
These fabulously fiendish witches’ fingers are great for a Halloween party or as a scary treat for any trick or treaters!
-
Cook: 20 mins
Prep: 15 mins - 20
- Easy
Ingredients
| 100g soft margarine (min. 70% fat content) or butter | |
| 100g demerara sugar | |
| 1 medium egg, beaten | |
| 1tsp vanilla extract | |
| 200g Juvela Gluten Free White/Fibre Mix | |
| 20 whole almonds |
Method
- Cream together the butter and sugar until light and fluffy.
- Using a spatula or wooden spoon, fold in the egg, vanilla and Mix and bring mixture together to form a dough.
- Using your hands, roll the dough into finger sized cylinders, press down lightly and place well apart on a greased baking tray.
- Using a knife, make a few cuts as knuckles and place an almond at the end of each finger.
- Bake in a preheated oven (190ºC/Fan 170ºC/375ºF/Gas Mark 5) for 15-20 minutes until golden brown. Allow to cool slightly before moving.
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