Festive leftover soup
- 30 mins
- 4
- Easy
A fabulous way to use up the inevitable post Christmas cheese mountain in your fridge! Simple tasty comfort food - a combo of warm gooey cheeses and tangy onion chutney – and for the perfect dunkers, piping hot crusty Juvela part baked rolls.
A fabulous way to use up the inevitable post Christmas cheese mountain in your fridge! Simple tasty comfort food - a combo of warm gooey cheeses and tangy onion chutney – and for the perfect dunkers, piping hot crusty Juvela part baked rolls.
100g brie, rind removed and chopped | |
50g cream cheese | |
50g gruyere or cheddar, grated | |
1tbsp parmesan | |
1tbsp milk | |
1tbsp Juvela Gluten Free White Mix | |
1tbsp fresh thyme | |
100g caramelised onion chutney |
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