Brie & Salami Bruschetta
10-15 mins
Makes 1 portion
Easy
Ingredients
Method
- In a preheated oven, bake the roll for 10-15minutes until lightly golden and crisp.
- Whilst still warm, slice the roll on a slight diagonal into 4 slices.
- Top each slice with Brie, then a slice of salami, and insert a small skewer to keep in place.
- Add a spoonful of cranberry sauce and garnish with mint leaves to serve.