Banana Teabread
This delicious cake is really easy to make and is the perfect teatime treat!
45-50mins
Makes 8
Easy Suitable for home freezing
Ingredients
Method
- Before you start, preheat the oven to 180ºC/350ºF/Gas Mark 4 and grease and line a 2lb loaf tin (or deep swiss roll tin if making as a traybake).
- Place all the ingredients in a bowl and beat together until thoroughly combined.
- Place the mixture in the prepared tin and bake for 45 mins-50mins (approx 30mins for traybake), until well risen and firm to touch.
- Allow to cool on a wire rack.