White Mix

A versatile and reliable white gluten free flour substitute, which can be used for all your baking requirements including bread, cakes, pastry, biscuits, batters and sauces to name but a few!

Available on prescription in:

  • England
  • Northern Ireland
  • Scotland
  • Wales

Availability may vary depending on your local prescribing policy

White Mix

White Mix

A versatile and reliable white gluten free flour substitute, which can be used for all your baking requirements including bread, cakes, pastry, biscuits, batters and sauces to name but a few!

Available on prescription in:

  • England
  • Northern Ireland
  • Scotland
  • Wales

Availability may vary depending on your local prescribing policy

White Mix

Pack Size 500g
PIP Code 035-2161
Unit Value 2
Free from Gluten
Contains Milk, Gluten Free Wheat-Starch*
Storage Store in a cool, dry place and reseal once opened.

If you cannot access gluten free foods on prescription, this product is available as a part of a gluten free subscription box.

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  Typical values per 100g
Energy 1455kJ/343kcal
Fat <0.5g
   of which saturates <0.5g
Carbohydrate 80.0g
   of which sugars 8.0g
Fibre 1.5g
Protein 4.5g
Salt 0.5g
Niacin 4.0mg
Riboflavin 0.4mg
VitaminB6 0.35mg
Thiamine 0.4mg
Folic Acid 40μg
Calcium 150mg
Iron 6.5mg

Gluten Free Wheat Starch*, Skimmed Milk Powder, Sugar, Stabilisers (Guar Gum, Hydroxy-methylcellulose), Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Iron Powder, Niacin, Thiamine, Riboflavin, Vitamin B6, Folic Acid. *This ingredient complies with the Codex Alimentarius standard for gluten free foods.

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coeliac disease?

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Recently diagnosed with
coeliac disease?

We offer a complimentary starter pack* to allow you to try a selection of gluten free foods before setting up a prescription. Apply here or get in touch

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*Starter packs are for those medically diagnosed with coeliac disease and in prescribing areas

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