Part Baked White Loaf
The Part Baked White Loaves are ideal for when you want fresh warm crusty white bread but haven’t the time to make your own. Simply pop in the oven for delicious piping hot bread in minutes, perfect to dip into soups and sauces.
Available on prescription in:
- England
- Northern Ireland
- Scotland
- Wales
Availability may vary depending on your local prescribing policy
Part Baked White Loaf
The Part Baked White Loaves are ideal for when you want fresh warm crusty white bread but haven’t the time to make your own. Simply pop in the oven for delicious piping hot bread in minutes, perfect to dip into soups and sauces.
Available on prescription in:
- England
- Northern Ireland
- Scotland
- Wales
Availability may vary depending on your local prescribing policy
| Pack Size | 400g |
|---|---|
| PIP Code | 273-6882 |
| Unit Value | 1 |
| Free from | Gluten |
| Contains | Milk, Gluten Free Wheat-Starch* |
| Storage | The special packaging used with the bread allows the bread to have an extended shelf-life prior to opening. Once opened the bread should remain fresh for up to 3 days if stored in an airtight container in a cool dry place. To freeze, pierce a hole in the outer packaging or remove from packaging and place in freezer bags for up to 1 month. |
If you cannot access gluten free foods on prescription, this product is available as a part of a gluten free subscription box.
Shop| Typical values per 100g | Per serving | |
| Energy | 966kJ/228kcal | 280kJ/66kcal |
| Fat | 2.6g | 0.8g |
| of which saturates | 0.3g | 0.1g |
| Carbohydrate | 46.6g | 13.5g |
| of which sugars | 5.1g | 1.5g |
| Fibre | 2.4g | 0.7g |
| Protein | 3.4g | 1.0g |
| Salt | 1.3g | 0.4g |
| Niacin | 2.6mg | 0.8mg |
| Riboflavin | 0.4mg | 0.1mg |
| VitaminB6 | 0.2mg | 0.1mg |
| Thiamine | 0.2mg | 0.1mg |
| Folic Acid | 26.3μg | 7.6μg |
| Calcium | 139mg | 40.3mg |
| Iron | 4.6mg | 1.3mg |
Water, Gluten-Free Wheat Starch*, Skimmed Milk Powder, White Sugar, Rapeseed Oil, Yeast, Stabilisers (Guar Gum, Hydroxypropylmethylcellulose), Salt, Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Preservatives (Sorbic Acid, Fermented Corn), Iron Powder, Niacin, Riboflavin, Thiamine, Vitamin B6, Folic Acid. *This ingredient complies with the Codex Alimentarius standard for gluten free foods.
Gluten Free Food on Prescription
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