I never want to feel that ill again!
I was 18 when I was diagnosed in September 2008. I went to the doctors because I had a sore throat for months that would just not go away. I saw a
locum doctor who did blood tests in case I was suffering from glandular fever among other things.
When I went back to see my usual GP to find out my results he told me that my red blood cells made them think that I may have coeliac disease and asked me if I had heard of it before. I had, but I didn't know much about it and I was quite shocked to find out that it was a lifelong condition. I had been hoping for a quick fix! My GP did more blood tests to check for antibodies and about a week later I got the results that it was very likely I had coeliac disease.
I went home after that appointment and pulled everything out of the cupboards that had gluten in, the cupboards were almost empty. I thought I wouldn't be able to eat anything anymore. Then I spent hours on the Coeliac UK website trying to find out more about the condition. I had been feeling ill since I was around 14 and now all my symptoms were starting to make sense, I had thought I was just a sickly person but now I found myself hoping that I did have coeliac disease just so I could feel better!
Waiting for the biopsy was the worst part, I was terrified and knowing I would have to keep eating gluten whilst I waited for it was awful, now I knew what was making me feel ill I just wanted to stop eating it. I considered not having the biopsy and just buying gluten free foods myself, but I wanted a diagnosis so that I could be sure gluten was the culprit.
I eventually had the biopsy and it was such a relief afterwards. The biopsy wasn't as bad as I had expected, waiting for it was definitely worse!
A couple of weeks later I had an appointment at the hospital and they confirmed that I had coeliac disease. They were very helpful and I had an appointment with the dietician who helped me a lot. She gave me loads of samples and contact details for various groups. My mum cleared out a cupboard at home so that we could keep gluten free food separate and avoid any mix-ups.
The first couple of weeks were much better than I thought they would be, I was amazed by how much better I felt and I was enjoying having the energy to do things I loved.
The worst part for me was after the first month or so, when I felt better but the diet was hard. I had just started full time work the week after diagnosis and I was finding lunches extremely difficult. I also enjoyed eating out before I was diagnosed but now I found myself avoiding going out because it was too awkward and embarrassing. Some people I knew didn't seem to believe that I could suddenly find out I had Coeliac Disease at 18 and others were trying to be too helpful, which I didn't want when I was trying my best just to feel normal.
Now a couple of years later things are much better, I still have the odd day when I want something I can't have, but I cope with it a lot better now and I would never eat gluten deliberately because no matter how nice something might taste I never want to feel that ill again!
Jules, Northamptonshire