Pizza Bases

Delicious light textured bases - ideal as a main meal or halved/quartered for a light snack or child’s portion. Perfect too for garlic bread. Suitable for both sweet and savoury toppings!

Free from: gluten, soya

Storage: Once opened, the remaining pizza base will stay fresh for up to 3 days if stored in an airtight container (do not store in fridge). They are also suitable for freezing either plain or topped.

PIP Code: 265-4390

Ingredients: 

Water, Gluten-Free Wheat Starch*, Dried Skimmed Milk, Yeast, Vegetable Oil (Rapeseed), Sugar, Stabilisers (Guar Gum, Hydroxymethylcellulose), Salt, Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Preservative (Malic Acid), Iron Powder, Niacin, Riboflavin, Vitamin B6, Thiamin, Folic Acid. *This ingredient complies with the Codex Alimentarius standard for gluten-free foods.

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Nutrition Information: 
Per 100gPer Pizza
Energy1122kJ/265kcal2019kJ/477kcal
Protein3.8g6.8g
Carbohydrate55.1g99.2g
of which sugars7.8g14.0g
Fat2.5g4.5g
of which saturates0.2g0.4g
Fibre3.5g6.3g
Sodium0.6g1.1g
Salt Equivalent1.6g2.8g