Pizza Bases

Delicious light textured bases - ideal as a main meal or halved/quartered for a light snack or child’s portion. Perfect too for garlic bread. Suitable for both sweet and savoury toppings!

Free from: gluten, soya

Storage: Once opened, the remaining pizza base will stay fresh for up to 3 days if stored in an airtight container (do not store in fridge). They are also suitable for freezing either plain or topped.

PIP Code: 265-4390

Ingredients: 

Water, Gluten-Free Wheat Starch*, Dried Skimmed Milk, Yeast, Vegetable Oil (Rapeseed), Sugar, Stabilisers (Guar Gum, Hydroxymethylcellulose), Salt, Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Preservative (Malic Acid), Iron Powder, Niacin, Riboflavin, Vitamin B6, Thiamin, Folic Acid. *This ingredient complies with the Codex Alimentarius standard for gluten-free foods.

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Nutrition Information: 
Per 100gPer Pizza
Energy1109kJ/262kcal1997kJ/473kcal
Protein3.9g7.0g
Carbohydrate50.0g90.0g
of which sugars6.4g11.5g
Fat5.2g9.4g
of which saturates0.7g1.3g
Fibre2.7g4.9g
Sodium0.6g1.1g
Salt Equivalent1.6g2.8g
Calcium124mg223.2mg