Juvela

fresh bread

The Juvela Gluten-Free Fresh Bread* is currently available as a white sliced loaf with a delicious melt-in-the-mouth taste and texture. It is perfect for sandwiches, dunking in soup or just on its own, it's so good!

The bread is baked and delivered twice a week direct to your pharmacy. You can choose between a Wednesday or Friday delivery. The bread will be delivered before 5.30pm on your chosen delivery day.

*currently available in mainland UK only

ingredients:

Water, Gluten-Free Wheat Starch*, Dried Skimmed Milk, Yeast, Vegetable Oil (Palm), Sugar, Stabilisers (Guar Gum, Xanthan Gum, Hydroxypropylmethylcellulose), Salt, Preservative (Sorbic acid), Iron Powder, Thiamin Mononitrate, Riboflavin, Niacinamide, Pyridoxine Hydrochloride.
*As defined for gluten-free foods (Codex Alimentarius)

free from:

  • Gluten
  • Egg

storage:

The fresh bread can be used straight from the bag. It requires no preparation before it is eaten. It will remain fresh for 5 days from the date of receipt.

freezing:

The bread is delivered in cases of 8 loaves. We recommend that 1-2 loaves are consumed as fresh and the remaining are placed in the freezer on the day of receipt. The bread retains all the superior qualities of fresh bread even when it has been frozen. It can simply be defrosted at room temperature and then consumed as fresh.

Egg Butty
Nutrition Information
Per
100g
Per Average
Slice
Energy 861kJ/203kcal 246kJ/58kcal
Protein 3.4g 1.0g
Carbohydrate 41.6g 11.9g
of which sugars 4.8g 1.4g
Fat 2.6g 0.7g
of which saturates 1.1g 0.3g
Fibre 4.1g 1.17g
Sodium 0.41g 0.1g
Calcium 121mg 34.6mg